Step One: Step Two: Using an immersion blender, puree soup. Stir in cream. Season with salt and pepper. Step Three: Garnish with more cream, chives, and dill.
Ingredients
Instructions
Asparagus soup? YES! It sounds… weird, but it’s delicious!
Asparagus soup is kind of like tomato soup’s overlooked cousin, but I’m bringing asparagus soup front and center because you need to try it and add this creamy goodness into your recipe rotation.
As long as you have an immersion blender, cream of asparagus soup is easy to make, and it’s a great little addition that brings some variety to your menu.
Try it, and let me know what you enjoy pairing with asparagus soup!
Author: Jennifer Whitni Wylder
Jennifer Whitni Wylder is a multi-passionate entrepreneur. Jennifer is a summer-loving lifestyle coach focusing on mindset, wellness, and business. She shares practical methods for simplifying all things to help busy people and busy (neurodivergent) minds live fully. You might know her as Jennifer Wilcox from work in media and entertainment. Either way, she's the same Jennifer... short, sassy, Southern.
